Recommended specialities
Creamy spinach bulgur
2400,-
Bulgur ,with „lecsó“ mushrooms
2400,-
Grilled trout, fried sweet potato and salad
5700,-
Pike perch fillets and Creamy spinach bulgur
5500,-
Pike perch for 1 person with Dijon salat ( 55-60 dkg)
7000,-
Chicken breast steak with grill vegetables and cold dill sauce
4700,-
Beef cheeks delicius cream sauce, bread roll
5600,-
Smoked hamm, with „Sztrapacska” and fried onion-rings
5400,-
„Wiener Schnitzel” with potatoes and salat
5900,-
Hungarian stew of beef with ”lepcsánka”
4200,-
Floating island with vanilla ice-cream
1800,-
The bill is included the +10% service prices